For more tips, check out our step-by-step guide to poaching chicken. We recommend using chicken breasts (3 to 4 large should work) and poaching them in salted water or chicken broth -this will ensure they stay tender and juicy before you shred and add them to your dip.
We love the convenience of a store-bought rotisserie chicken, but if you can’t or don’t want to buy one, you can cook your own chicken. I don’t want to buy a rotisserie chicken. If you're looking to switch up the cheese, provolone, American, or Monterey Jack would also be delicious options. Not a ranch dressing fan? You can sub in a few more tablespoons of cream cheese and some milk until your dip is the perfect creamy texture you want, or, if you really love blue cheese and are confident that your guests will too, you could use blue cheese dressing instead. Beyond that, we don’t recommend adding more sauce (the extra liquid will start to affect the consistency of the dip), but you could also add a few dashes of cayenne pepper or even throw in a diced jalapeno pepper. Want to add more heat? if you want it even spicier, you can add up to ¼ cup more buffalo sauce. You can add more heat if you want it, use another cheese, or ditch the ranch entirely.
Love buffalo dip but hate blue cheese? Don’t stress: Just skip it! The beauty of this dip is that it's infinitely adaptable. And let’s be honest - can you ever have too much? Our recipe serves 10-12, but you can easily double or even triple it if you feel you need even more buffalo chicken dip in your life. Making the dip in the slow-cooker means you aren’t limited by the shallow walls of a skillet or baking dish. Read on for our top tips on making this killer slow-cooker recipe: The best part? It takes zero effort-seriously. Simply throw all your ingredients into the Crockpot, and in a few hours you'll have the most satisfying party dip ready to be devoured-no stirring while cooking required. If you're looking for the most hands-off version of this classic recipe, turn to your trusty slow cooker. Is it even really a Super Bowl party without buffalo chicken dip? We think not.
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